Biological Science 1 And 2 – Taylor Greene

De tay uOR B:5c;, Ph.D., ©. Biol F-Biol: Director of Continuing Education Strode’s Sixth Form College, Egham N-P.O. GREEN B:Sc., C.Biol., M.I.Biol. Fe Fifenc Buenos Aires, Argentina aves LOUL Bocs MA. VEEd., C.Biolk™rEBiol- Headmaster International School of South Africa, Mafikeng, South Africa Editor ReoOb en beoc,, ©,Biol.F:Biol, Formerly Vice-Principal and Head of Science Collyers Sixth Form College, Horsham } Baa: As CAMBRIDGE UNIVERSITY PRESS CAMBRIDGE UNIVERSITY PRESS Cambridge, New York, Melbourne, Madrid, Cape Town, Singapore, Sao Paulo, Delhi Cambridge University Press The Edinburgh Building, Cambridge CB2 8RU, UK www.cambridge.org Information on this title: www.cambridge.org/9780521561785 © Cambridge University Press 1984, 1990, 1997 First published 1984 9th printing 1987 Second edition 1990 4th printing 1995 Third edition 1997 10th printing 2008 Printed in the United Kingdom at the University Press, Cambridge A catalogue record for this publication is available from the British Library ISBN 978-0 521-56178-5 hardback NOTICE TO TEACHERS It is illegal to reproduce any part of this work in material form (including photocopying and electronic storage) except under the following circumstances: (i) where you are abiding by a licence granted to your school or institution by the Copyright Licensing Agency; (11) where no such licence exists, or where you wish to exceed the terms of a licence, and you have gained the written permission of Cambridge University Press; (111) where you are allowed to reproduce without permission under the provisions of Chapter 3 of the Copyright, Designs and Patents Act 1988, which covers, for example, the reproduction of short passages within certain types of educational anthology and reproduction for the purposes of setting examination questions.

Contents Preface to the third edition Acknowledgements Chapter One Introduction to the subject Chapter Two Variety of life A.

This is a short excerpt from the opening of “” by Unknown, quoted for review and introduction purposes. All rights belong to the copyright holders.

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• ISBN: 9780521561785, 2565121024
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