Easy Does It – Christine Flynn

Copyright © 2026 by Christine Flynn All rights reserved. No part of this book may be reproduced, scanned, transmitted, or distributed in any form or by any electronic or mechanical means, including information storage and retrieval systems, without permission in writing from the publisher, except by a reviewer, who may quote brief passages in a review.

No part of this book may be used or reproduced in any manner for the purpose of training artificial intelligence technologies or systems. Penguin Canada A division of Penguin Random House Canada 320 Front Street West, Suite 1400 Toronto, Ontario, M5V 3B6, Canada penguinrandomhouse.ca The authorized representative in the EU for product safety and compliance is Penguin Random House Ireland, Morrison Chambers, 32 Nassau Street, Dublin D02 YH68, Ireland, https://eu-contact.penguin.ie LIBRARY AND ARCHIVES CANADA CATALOGUING IN PUBLICATION Title: Easy does it : smart techniques and simple recipes for stunning food / ChristineFlynn.

Names: Flynn, Christine, 1983- author Description: Includes index. Identifiers: Canadiana (print) 20250158019 | Canadiana (ebook) 20250158027 | ISBN9780735241619 (hardcover) | ISBN 9780735241626 (EPUB) Subjects: LCSH: Quick and easy cooking. | LCGFT: Cookbooks. Classification: LCC TX833.5 .F59 2026 | DDC 641.5/55—dc23 Ebook ISBN 9780735241626 Cover and book design by Matthew Flute, adapted for ebook Cover and interior photography by Suech and Beck Food styling by Lindsay Guscott Prop styling by Andrea McCrindle a_prh_7.4_155551874_c0_r1 OceanofPDF.com Introduction Shop Smart with These 5 Tips Invest in These 5 Ingredients to Elevate the Ordinary Skip the Knifework with These 5 Tools Start with a Sauce Spread and Slather Breakfast for Dinner (or Lunch or Breakfast) Platter Your Produce Pull from the Pantry Bake, Bubble, and Braise Make It Taste Like Takeout Use It Twice to Use It All Don’t Stress over Dessert Acknowledgments Contents Index OceanofPDF.com For my family.

This is a short excerpt from the opening of “” by Unknown, quoted for review and introduction purposes. All rights belong to the copyright holders.

Book Information

• Unique ID: c56a75f2990b0f1a
• File Extension: .pdf
• File Size: 132,942,781 bytes (126.784 MB)
• Title: –
• Author: Unknown
• ISBN: 9780735241626
• Pages: 419
• Language: English (en)

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